
Dinner tonight was a taste of India:
bombay sloppy joes and
apple-lime-peanut slaw, both from Aarti Sequeria of Food Network fame. From the smell of the sauce simmering on the stove, I knew we were going to like this - and our dinner guests walked in the door and immediately commented on how good everything smelled. The ingredients were easy to find, with the exception of Garam Masala, which I didn't see at Kroger, but bought from the bulk bin at Whole Foods (which is even better, because I just bought what I needed for these recipes vs a whole jar). And my sister who doesn't care for slaw (or "salad", as she insisted on calling it), went back for seconds. These are a fun way to combine Indian flavors with familiar American dishes!
2 comments:
Wonderful, thanks again for the invite!
I had this for lunch today, Lindsey. It's so dang good, and I try to make it at least once a month.
PS - You can find Garam Masala at Kroger, usually hiding with the Gourmet McCormick spices.
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