So apparently slab pies are a "thing", and it's brilliant if you ask me- you don't have to hassle with rolling out the dough, and it feeds a crowd? Perfect! This peach streusel slab pie from Food Network Kitchen was a BIG hit with my crew. The buttery crust, juicy peach filling, and sweet almondy streusel is a trifecta of deliciousness!
Note: this recipe is not for the butter-weary, as it calls for almost 3 (three!) sticks, but don't let that scare you- your crowd will love you for it!
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