Tuesday, June 21, 2011

Grilled corn on the cob with roasted jalapeno butter

Last week we made a spicy chicken recipe from Rachael Ray that we decided was just average (kind-of hard to make a chicken breast turn into anything too exciting), but I served it with Cooking Light's grilled corn on the cob with roasted jalapeno butter, which was a big hit! Delicious corn-on-the-cob is in abundance right now, so fire up your grill and try this one!

1 comments:

christy said...

This grilled corn recipe was the perfect compliment to my fish tacos last night! Delicious.