Monday, July 11, 2011

Tropical watermelon sorbet

My ice cream maker is working overtime - next up was this tropical watermelon sorbet from Giada deLaurentis. Fruity, cold, and refreshing. So easy, too! Once you freeze it, it isn't very scoopable - more like a snow cone texture. (Snow cones - another one of my summer favorites!).

2 comments:

Robert said...

Liked this. Very refreshing after spending 17 hours building a playset outside :)

Bethany Stephens said...

Enjoying the blog, Lindsay! There isn't a way to contact you, though - and I have a fun foodie invitation to share with you.

I write www.littlemagpie.org (so you can double check that I'm not some crazy stalker) as well as www.thefoodadventuress.blogspot.com, and I work with Stephanie, Fawn & Julie over at Arkansas Women Bloggers. Send me a note at bethanystephens (at) gmail (dot) com so I can send you some info, if you don't mind?

Best wishes on your food blogging!
~Beth