Wednesday, August 26, 2009

08.26.09 French toast

Dinner tonight was... breakfast. We made banana french toast from another food blog, Simmer Till Done. Our bread was a crusty italian loaf from Silvek's, we opted yes for a splash of orange juice in the egg mixture, and we added walnuts to our banana topping. Oh, and warm maple syrup of course. Sweet and delicious!

3 comments:

Michelle said...

Oh my goodness! Please have me over next time you make these.

Lindsey Cobb said...

My mouth is watering! I want some now!

christy said...

Brunch at your house!!! :)