We made homemade crab cakes with spicy remoulade sauce for dinner this week. These tasted great and were pretty simple to make... but to be honest, Fresh Market has a good pre-made version (at the meat counter with the rest of their fresh seafood), which costs less (my 8 oz container of lump crab meat cost $16 and made four cakes, plus the other ingredients) and come ready to cook. Whether you make your own crab cakes or buy them already prepared, the spicy remoulade sauce is a must!
0 comments:
Post a Comment